Posts by Katie Lane
Culinary Careers Program Announces 2026 National Benefit Honoring Chef Chintan Pandya, Chaired by Roni Mazumdar
NEW YORK, NY – FEBRUARY 24, 2026 – Culinary Careers Program (C•CAP), the national workforce development nonprofit dedicated to empowering students through culinary education and career pathways, announced the 2026 C•CAP National Benefit, taking place on Monday, April 13, 2026 from 6 to 9 pm at New York City’s Chelsea Piers. The C•CAP National Benefit…
Read MoreC•CAP Names Lisa Fontanesi as New National Program Director
We’re pleased to announce Lisa Fontanesi as Culinary Careers Program’s new National Program Director. With more than 11 years as Program Director of C•CAP Los Angeles, Lisa has been a hands-on leader across student programming, fundraising, and partnerships with educators and industry leaders. Under her leadership, the LA program expanded into Oxnard, Ventura, Glendale, and…
Read MoreC·CAP Welcomes Four New Members to the C·CAP Miami Advisory Council
We’re excited to welcome four additional members to the C•CAP Miami Advisory Council, each bringing expertise to our mission of empowering the next generation of culinary and hospitality leaders. Please join us in welcoming: Dr. Michael Cheng – Dean and Full Professor at FIU’s top-ranked Chaplin School, Dr. Cheng is a nationally recognized leader in…
Read MoreCulinary Careers Program Appoints Christina Grdovic as New Executive Director, Jennifer Solomon Named Chief Business Officer
Culinary Careers Program Appoints Christina Grdovic as New Executive Director, Jennifer Solomon Named Chief Business Officer NEW YORK, NY / JANUARY 13, 2026 / PR NEWSWIRE Culinary Careers Program (C•CAP) – the national workforce development nonprofit dedicated to training and supporting the next generation of food and hospitality leaders, is thrilled to announce…
Read MoreC·CAP Launches Miami Advisory Council
Introducing the C•CAP Miami Advisory Council Culinary Careers Program (C•CAP) is thrilled to launch the Miami Advisory Council, a distinguished group of leaders committed to expanding culinary and career opportunities for young people across the city, The council will be led by Chair Marco de Ceglie, a dual Italian-American former global executive whose 43-year international…
Read MoreBeyond Cooking: The Ann B. Zekauskas Food Styling Competition for C•CAP 2025-26
Calling all C•CAP students! Beyond Cooking: The Ann B. Zekauskas Food Styling Competition for C•CAP is back and now open for entries. This year our subject is PIES and all their cultural iterations. Think beyond dessert—your pie could be savory or sweet, handheld or sliced. Empanadas, burek, pastel de nata, tourtière, samosas, hand pies, pot pies,…
Read MoreC·CAP Launches Houston Advisory Council
We’re proud to announce the official launch of the C•CAP Houston Advisory Council: Led by Chef Aaron Bludorn as Chair, the exceptional group of culinary leaders includes: Andrea Bonner, Chester Chambers, and Warren Luckett. Together, they’ll help guide C•CAP’s mission to empower Houston’s next generation of food & hospitality leaders. Chef Aaron Bludorn (Chair)Chef/Partner, Bludorn…
Read MoreShun x C•CAP Transformation Challenge
Shun Cutlery and C•CAP are proud to partner on the Shun x C•CAP Transformation Challenge — a competition that celebrates the culinary skill and creativity of the C•CAP community. At C•CAP, our mission is to empower the next generation of leaders in food & hospitality through culinary arts education, job skills training, college scholarships, and…
Read MoreToast.org Empowers the Next Generation of Leaders in Food and Hospitality
Toast.org is working towards cultivating a diverse, thriving workforce of restaurant operators and employees. By partnering with C•CAP, they’re able to leverage their philanthropic resources to support programming for C•CAP students and alums, while engaging Toast employees in volunteer opportunities like career panels and resume reviews, and donating Toast hardware and software for C•CAP students…
Read MoreC•CAP Elects New Members to the National Board: Kelly Sennatt Esten and Ben Davison
NEW YORK, NY / July 15, 2025 / PRNewswire Culinary Careers Program (C•CAP) — the workforce development nonprofit that empowers under-resourced high school students & adults to become the next generation of leaders in food and hospitality — appointed two members to its National Board: Kelly Sennatt Esten and Ben Davison. “The future of the…
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