A Letter to the C•CAP Class of 2026

A Letter to the C•CAP Class of 2026 By Richard Grausman, Culinary Careers Program (C•CAP) Founder To All C•CAP Graduating Seniors Congratulations on reaching the end of your high school years — and welcome to the next chapter of your journey, whether it leads you into hospitality or somewhere else your dreams take you. The…

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C•CAP Welcomes New Leadership in Arizona

Please join us in welcoming Libby Treadway as Program Director and Shawn Morris as Program Manager of C•CAP Arizona! Libby grew up in Arizona and is a graduate of Arizona State University. Throughout her career, she has supported culinary education and workforce development from multiple perspectives. She began working with King Arthur Baking Company’s Bake…

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Investing in the Future of Hospitality: Culinary Careers Program Awards Nearly $2.8 Million in Scholarships to the Next Generation of Culinary Leaders

This spring, culinary classrooms across the country became launching pads for the next generation of hospitality professionals. Through the Culinary Careers Program (C•CAP) College Scholarship Cooking Competition, students from Arizona, Chicago, Washington, D.C., Los Angeles, New York and Philadelphia trained for months to compete for life changing scholarships to some of the nation’s most renowned…

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C•CAP Names Lisa Fontanesi as New National Program Director

Lisa Fontanesi headshot

We’re pleased to announce Lisa Fontanesi as Culinary Careers Program’s new National Program Director. With more than 11 years as Program Director of C•CAP Los Angeles, Lisa has been a hands-on leader across student programming, fundraising, and partnerships with educators and industry leaders. Under her leadership, the LA program expanded into Oxnard, Ventura, Glendale, and…

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C·CAP Welcomes Four New Members to the C·CAP Miami Advisory Council

We’re excited to welcome four additional members to the C•CAP Miami Advisory Council, each bringing expertise to our mission of empowering the next generation of culinary and hospitality leaders. Please join us in welcoming: Dr. Michael Cheng – Dean and Full Professor at FIU’s top-ranked Chaplin School, Dr. Cheng is a nationally recognized leader in…

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Culinary Careers Program Appoints Christina Grdovic as New Executive Director, Jennifer Solomon Named Chief Business Officer

Christina Grdovic Headshot

  Culinary Careers Program Appoints Christina Grdovic as New Executive Director, Jennifer Solomon Named Chief Business Officer   NEW YORK, NY / JANUARY 13, 2026 / PR NEWSWIRE Culinary Careers Program (C•CAP) – the national workforce development nonprofit dedicated to training and supporting the next generation of food and hospitality leaders, is thrilled to announce…

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C·CAP Launches Miami Advisory Council

Headshots of Marco de Ceglie, Norman Van Aken, and Karen Brenker

Introducing the C•CAP Miami Advisory Council Culinary Careers Program (C•CAP) is thrilled to launch the Miami Advisory Council, a distinguished group of leaders committed to expanding culinary and career opportunities for young people across the city, The council will be led by Chair Marco de Ceglie, a dual Italian-American former global executive whose 43-year international…

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C·CAP Launches Houston Advisory Council

Houston Advisory Council, Chef Aaron Bludorn, Andrea Bonner, Chester Chambers, and Warren Luckett

We’re proud to announce the official launch of the C•CAP Houston Advisory Council: Led by Chef Aaron Bludorn as Chair, the exceptional group of culinary leaders includes: Andrea Bonner, Chester Chambers, and Warren Luckett. Together, they’ll help guide C•CAP’s mission to empower Houston’s next generation of food & hospitality leaders. Chef Aaron Bludorn (Chair)Chef/Partner, Bludorn…

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